Really had high hopes for them, too. This took longer than 40 mins, even though I was doing a double batch, I think it still would have take longer. serves 4 (serving size: 1 patty and about 1/2 cup salsa) Bookmark. I got around 7 out of the mixture. Combine avocado, tomato, red onion, remaining 1 tablespoon juice, remaining 1/4 teaspoon salt, and red pepper in a bowl; toss. I agree, a bit of work but the food processor made it much easier. Onion and spicy jalapeño contrast the naturally sweet potatoes. Texture-wise, this was like a big glob of hummus. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. So just make sure not to overprocess. I'll add to the rotation as something different from time to time. Sweet Potato and Chickpea Cakes with Avocado Salsa (Vegetarian) Posted by healthy1web on May 27, 2016 May 27, 2016. Hundreds of delicious recipes, paired with simple sides, that can be on your table in 45 minutes or less. A LittleTimeConsumingButWeMadeItPartOfDateNight. He didn't have an explanation (it wasn't the saving of animals, and he wasn't sick, so I … I agree the salsa made it taste very good. Pairs perfectly w the salsa. Delicious! We did add sour cream to the top of the cakes which added a nice taste. And I was trying to figure out what was wrong with a man who had a charcoal, grill, a gas grill and a pig roasting box. https://www.myrecipes.com/recipe/sweet-potato-chickpea-cakes Very dry texture and not as much flavor as I had hoped for. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Onion and spicy jalapeno contrast the sweet Sweet potato and chickpea cakes with avocado salsa recipe. Also quite a bit of work for a weeknight meal. They didn't fall apart on me, but I made smaller cakes so maybe that helped. this link is to an external site that may or may not meet accessibility guidelines. Next time I will finish them in the skillet on the cooktop. Everybody understands the stuggle of getting dinner on the table after a long day. Carefully turn patties over. I think I put them a little too long in the processor, b/c they could have used a little more texture, but mine is a bit small and had to do in batches. Crecipe.com deliver fine selection of quality Sweet potato and chickpea cakes with avocado salsa recipes equipped with ratings, reviews and mixing tips. Offers may be subject to change without notice. Add yellow onion, garlic, and jalapeño to pan; sauté 3 minutes. Serve salsa with cakes. Our 31-day calendar of meals and tips shows you how to cook more and love it with fun, family-friendly meals that come together quickly and deliciously. If anyone has suggestions let me know! Offers may be subject to change without notice. WeReally Enjoyed This. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. But the flavors were lacking - too much chickpea, not enough sweet potato. Onion and spicy jalapeño contrast the naturally sweet potatoes. So satisfying! MyRecipes.com is part of the Allrecipes Food Group. this link is to an external site that may or may not meet accessibility guidelines. I added the second egg as well as some spices - cumin, paprika, and cayenne to give a little more kick. Rinse the chickpeas and soak for 8 hours or overnight in several inches of water. I wouldn't make it again. I would make smaller pattys as they did fall apart and also add maybe some chili powder/cumin and/ or paprika to up the flavor. Serves 4 (serving size: 1 patty and about 1/2 cup salsa). Avocado salsa. We love the flavors in Sweet Potato and Chickpea Cakes with Avocado Salsa for a meatless weeknight meal. Next time maybe not seeding the jalapeño, a little additional salt would make it tastier. New recipes; Best recipes; My recipes; Find recipes: Sweet Potato and Chickpea Cakes with Avocado Salsa Recipe ... We love the flavors in Sweet Potato and Chickpea Cakes with Avocado Salsa for a meatless meal night. Onion and spicy jalapeño contrast the naturally sweet potatoes. All 4 of my kids loved this (minus the onion). DD thought they were a little like corn bread cakes and texture-wise, they were. May 5, 2017 - We love the flavors in Sweet Potato and Chickpea Cakes with Avocado Salsa for a meatless weeknight meal. Divide potato mixture into 4 equal portions, shaping each into a 4-inch patty. Drain and rinse, then transfer to a medium saucepan and cover with fresh water. We'll definitely make them again. Add a We love the flavors in Sweet Potato and Chickpea Cakes with Avocado Salsa for a meatless weeknight meal. Recipe of Sweet Potato and Chickpea Cakes with Avocado Salsa Recipe ... food with ingredients, steps to cook and reviews and rating. So disappointed. My cakes fell apart when turning, I am not sure why. Who ever said that chicken wings, doughnuts, and pizza couldn't be healthy? Dinner Tonight: Quick and Healthy Menus in 45 Minutes (or Less), View Recipe: Sweet Potato and Chickpea Cakes with Avocado Salsa, How to Make Sweet Potato and Chickpea Cakes with Avocado Salsa. It was a lot of work and mess for the result. Combine potato mixture, panko, 1 1/2 tablespoons juice, chickpeas, and egg in a food processor; pulse until chickpeas are coarsely ground. This was really good... and a great healthy way to use up all those lingering ingredient around the house! Otherwise, both my husband and I really liked them. Info. For me, these fell apart and were not very good. I cooked the patties on the electric griddle. Heat a large skillet over medium-high heat. Chickpea & sweet potato cake 400g sweet potato, baked and crushed; 100g chickpeas; 1 egg, beaten; 1/3 cup (50g) polenta + extra for dusting; Sea salt & pepper; Pinch of nutmeg; 3 sprigs chopped parsley . I serve it on a bed of HEB Spinach/Arugala mix. MyRecipes may receive compensation for some links to products and services on this website. Sep 29, 2014 - We love the flavors in Sweet Potato and Chickpea Cakes with Avocado Salsa for a meatless meal night. https://www.healthylittlefoodies.com/sweet-potato-and-chickpea-cakes We love the flavors in Sweet Potato and Chickpea Cakes with Avocado Salsa for a meatless meal night.... 45 Min. Meanwhile, preheat an oven to 425°. Took longer than I expected, but over all will make the recipe again.. We enjoyed this with some hot tomato soup on a cold night. Cakes where just a little bland but the salsa made up for it. Onion and spicy jalapeño contrast the naturally sweet potatoes. © Copyright 2020 Meredith Corporation. View Recipe: Sweet Potato and Chickpea Cakes with Avocado Salsa. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Reheat leftover patties at 400 for 20 mins. We put the patties in a pita with the salsa, lettuce and a dollop of sour cream. But overall, I made these for a book club and everyone raved. Place pan in oven; bake at 400° for 6 minutes or until browned. Cooking Light may receive compensation for some links to products and services on this website. We love the flavors in Sweet Potato and Chickpea Cakes with Avocado Salsa for a meatless weeknight meal. I found these to be very tasty with a few tweaks suggested after reading other reviews. For more information about creating a healthy plate, visit www.choosemyplate.gov. Return skillet to medium-high heat. Less than enthusiastic about these and probably won't make again. © Copyright 2020 Meredith Corporation. Onion and spicy jalapeno contrast the sweet View Recipe: Sweet Potato and Chickpea Cakes with Avocado Salsa

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