PHILADELPHIA Cream Cheese, softened, (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding, (4 oz.) Transfer … Whip remaining 1 1/2 cups cream with remaining tablespoon sugar until soft peaks form. pkg.) (1/2 of 8-oz. Repeat layers twice. Pop this yummy Chocolate Icebox Cake into the fridge in just 15 minutes! If you are not using a stand … Set aside. * Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Use parchment handles to remove dessert from pan before slicing to serve. https://www.thekitchenmagpie.com/the-famous-chocolate-wafer-icebox-cake Line 8x4-inch pan with parchment, with ends of parchment extending over sides. BAKER'S Semi-Sweet Chocolate, melted, cooled. Stir in COOL WHIP. Please enable JavaScript in the browser settings and try again. * Percent Daily Values are based on a 2,000 calorie diet. This showstopping dessert can be refrigerated up to 2 days before serving. Refrigerate overnight. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used. Arrange 1/4 of the cookies on bottom of prepared pan, overlapping as necessary to make even layer; cover with 1/3 of the pudding mixture. Line 8x4-inch pan with parchment, with ends of parchment extending over sides. Place the bowl and whisk of a stand mixer in the freezer for 10 minutes. Top with remaining cookies. In a large bowl, use an electric mixer to beat heavy cream, powdered sugar, vanilla … JELL-O Devil's Food Instant Pudding. https://www.thekitchn.com/an-ode-to-the-original-icebox-cake-22931840 Crush one-third of the wafers by hand or with a rolling pin inside a resalable plastic bag until they become coarse crumbs. Line a loaf pan with plastic wrap or mist with cooking spray to aid in release This Chocolate Icebox Cake is made with ingredients you probably have on hand. Add dry pudding mix and melted chocolate; beat 1 min. Prepare using 1 pkg. This site requires JavaScript. Arrange 1/4 of the cookies on bottom of prepared pan, overlapping as necessary to make even … Add milk gradually to cream cheese in large bowl, beating after each addition until blended. This is a great dessert to serve at your next large gathering since it both makes enough to feed a crowd and can also be prepared ahead of time. (3.8 oz.)

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