Welcome to 7 by the Lake. Curry prepared in a sauce of yogurt, garlic and variety of spices with a burst of red chillies. Min. It is all delicious. We will certainly return for lunch later in Spring to enjoy the lovely view during the pleasant Spring weather. Hotels near National Gallery of Australia, Hotels near Museum of Australian Democracy, Mexican Restaurants for Lunch in Canberra, Middle Eastern Restaurants for Large Groups in Canberra, Restaurants for Special Occasions in Canberra, Restaurants with Outdoor Seating in Canberra. Lightly battered and fried crispy chicken pieces tossed with capsicum and onions in chilli and soy sauce. Fresh okra stir fried with ginger, garlic, onions and selected spices. 7 By The Lake Canberra ACT Menu - View the Menu for 7 By The Lake ACT on Zomato for Delivery, Dine-out or Takeaway, 7 By The Lake menu and prices. 3 slices ciabatta w/ tomato, feta, basil, pesto, Spanish onion, balsamic glaze. Sorry, this restaurant is closed for delivery right now. $22. (Contains nuts). Are you sure you want to delete this question? Book Now . rich and creamy daal made from black lentils soaked overnight and slow cooked in bukhara style on slow fire. It was fabulous, we had the 7 experience, which was a lot of food, but we just took our time and enjoyed the wine. We will certainly return for lunch later in Spring to enjoy the lovely view during the pleasant Spring weather.More, The venue is very nice and spacious the wait staff were friendly and attentive to our needs. Each dish had its own subtle delicious spice base. Our aim is to offer unmatched dining experience and our highly experienced chefs and trained staff are committed to offer you the best Indian culinary experience. We did receive a complimentary round of drinks and sides while we waited, and the service staff were very apologetic, so they handled it well, but it was still a very basic mistake on the part of the kitchen.More, The food was superb, and service excellent. Reserve a table at 7 by the Lake, Canberra on Tripadvisor: See 111 unbiased reviews of 7 by the Lake, rated 4.5 of 5 on Tripadvisor and ranked #80 of 1,418 restaurants in Canberra. Each dish had its own subtle delicious spice base. MENU Main Pages Note: your question will be posted publicly on the Questions & Answers page. A Royal North Indian dish slowly cooked with blended paste of almonds, cashews and spices. Service was attentive and I can’t really fault them. We went with Andhra and Chettinaad chicken dishes, both delicious. lovely and sumptuous green fish curry made from fish cooked in smooth and thick paste of green masala including coriander leaves, mint leaves and green chillies and selected spices is fish lover's favourite. w/ tandoori spice blue cheese dressing. The service was good and very friendly with great suggestions for dishes. I...can see this becoming a regular favourite :)More. this dish is a speciality of hydrabadi cuisine, is a rich, flavourful and delicious stew of goat, lentils and vegetables cooked together, tempered with mustard seeds and curry leaves. We gave this a go as we like discovering new places to eat and had heard some good things about it. (contains nuts). vegetarians' favourite and most loved for its sumptuous texture and lingering flavour. Sweet and creamy yogurt drink made from mango pulp and flavoured with cardamom. 3 bread slices. Sorry, but this restaurant is closed right now. Holy hell, all great, but the garlic naan was the standout, light fluffy and we ordered 2nds. Lime pickle and mango chutney made in traditional Indian style. And nearly exploded walking back to the car. more, Indian, Asian, Vegetarian Friendly, Vegan Options, Gluten Free Options, Special occasions, Romantic, Scenic view, Large groups, Business meetings, boneless chicken marinated overnight in yogurt and selected spices and cooked in tandoor, chicken drumsticks marinated in yogurt, chickpea flour, cream and selected spices and cooked in tandoor. Chicken lollypop $15.9. Yogurt mixed with grated cucumber and flavoured with roasted cumin seeds. Pick-up starts at 17:45. Fresh vegetables cooked in onion, tomato and cashew based gravy. Cottage cheese cubes cooked with freshly ground spices, capsicum and onions. Creamy daal made from black lentils cooked in Bukhara style on slow fire. Every thing we ordered was high quality with a delicious blend of textures,flavours and large servings. Contact Us. Delicious thin crisp made from black gram and selected spices. We did receive a complimentary round of drinks and sides while we waited, and the service staff were very apologetic, so they handled it well, but it was still a very basic mistake on the part of the kitchen.

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